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Isabella Nunes-Baptista New Executive Chef – Honolulu

Pax International Special: New executive chef Isabella Nunes-Baptista at Flying Food Group’s Honolulu catering kitchen trained at famed Manhattan restaurant Daniel and was Whole Foods’ Bakery Manager. Now Ms. Nunes-Baptista will be part of a company that produces airline passenger and private label meals from a network of 18 U.S. production kitchens for over 70 of..

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PAX International

PAX International

Flying Food Servair chosen by Asiana for JFK-ICN

Pax International special:  Asiana chooses Flying Food Servair to cater the JFK to Seoul route expanding FFG’s service to the airline to five locations. Flying Food Group boasts a network of 20 production kitchens stretching from Honolulu to New York City. Customers include over 70 of the world’s leading long-haul airlines—primarily international. Read the full..

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