Isabella Nunes-Baptista New Executive Chef – Honolulu

Chef Isabella Nunes-Baptista CooksPax International Special: New executive chef Isabella Nunes-Baptista at Flying Food Group’s Honolulu catering kitchen trained at famed Manhattan restaurant Daniel and was Whole Foods’ Bakery Manager.

Now Ms. Nunes-Baptista will be part of a company that produces airline passenger and private label meals from a network of 18 U.S. production kitchens for over 70 of the world’s leading airlines that are primarily international. Read the article at Pax international.

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